One SKU, Many Uses: Roasted Poblano & White Cheddar Soup with Tomatillos
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TrendPulse
Culinary TrendPulse 2023
One soup, multiple applications
In today’s environment, SKU rationalization is key. By using frozen soup as a speed-scratch ingredient, you can maximize your back-of-house inventory.
Mexican Street Corn Tips
When it comes to menu items, 48% of younger consumers are interested in trying more ethnic soups.* With Elote trending, we’re here to help you satisfy these expectations by offering trend-forward options that will keep them coming back.
Segment Trends: College & University
