PEPPERIDGE FARM® HERB STUFFING


		PEPPERIDGE FARM® HERB STUFFING

Nutrition Facts

Serving Size
3/4 CUP (43g/1.5oz)
Amount Per Serving
Calories 160
Calories from Fat 15
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 600mg
25%
Potassium mg
%
Total Carbohydrate 33g
11%
Dietary Fiber 1g
4%
Sugars 3g
Protein 3g
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 08/05/2015

Ingredients

MADE FROM: UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WHOLE WHEAT FLOUR, SALT, SUGAR, CONTAINS 2 PERCENT OR LESS OF: YEAST, CANOLA OIL, UNSULPHURED MOLASSES, SPICES (CONTAINS CELERY), ONION POWDER, CALCIUM PROPIONATE (TO RETARD SPOILAGE), MALTED BARLEY FLOUR, SOY LECITHIN.CONTAINS: WHEAT, SOY.

Allergens Allergens

  • SOY
  • WHEAT

Special Dietary Needs

250 calories or less per serving; Good source of Fiber; Good source of Iron; Low Fat; Sodium 481 - 800 mgs.; Vegetarian; Zero Trans Fats

Case Code

07392

Pack & Size

6/ 32 OZ

Add To Pantry

Made with specially baked "stuffing bread, " and dusted with just the right touch of herbs and spices. It is the ideal complement to your entrées.

Features And Benefits

Large and varied cuts of specialty bread are combined with a unique blend of flavorful herbs and spices. Convenient top-of-stove preparation requires no skilled labor and product is ready to serve in minutes.

Preparation

Just add water and butter (optional), or customize to create a signature menu item.

Handling

COVER AND KEEP WARM (140-160 DEGREES F) UNTIL SERVING. FLUFF STUFFING WITH A FORK BEFORE EATING.

Storage

Shelf Life: 1 YEAR
Storage Temperature: ROOM TEMPERATURE °F

Serving Ideas

For a delicious variation to chicken, fish, pork, and veal! It is also great in casseroles and hors d'oeuvres.

More

Large and varied cuts of specialty bread are combined with a unique blend of flavorful herbs and spices. Convenient top-of-stove preparation requires no skilled labor and product is ready to serve in minutes.

Packaging Details

Pack & Size: 6/ 32 OZ
Case Weight: 13.46 LB
UPC: 14100073925
Cube: 1.339 FT
Case Size: 21.875 INx 9INx 11.75IN
(L x W x H)
SCC-14: 10014100073922

Other Information

An  1.5 oz. portion provides 2.0 oz. of equivalent grains.  Non-creditable grains are not above 0.24 ounce equivalent per portion.  Please refer to the Formulation Statment for Documenting Grains in School Meals available on Campbell SMART and www.campbellfoodservice.com

For more information on our products, contact your distributor or call 1-800-879-7687.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

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