BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST

Made With:

Snacks

Goldfish® Grahams Baked with Whole Grain French Toast

Goldfish® Baked with Whole Grain Grahams French Toast are delicious options for school breakfast or a la carte use. Goldfish® Baked with Whole Grain Grahams French Toast are whole grain-rich, have zero grams of trans fat and no artificial flavors or preservatives.

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Nutrition Facts
Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 468
% Daily Value
Total Fat 8.5g
13%
Saturated Fat 3.4g
17%
Cholesterol 17mg
6%
Sodium 324mg
14%
Total Carbohydrate 84.4g
28%
Dietary Fiber 4.1g
16%
Protein 16.3g
33%
Vitamin A 11%
Vitamin C 15%
Calcium 53%
Iron 7%
Child Nutritional Content
  • mma: 1.0oz
  • grain: 1.0oz
  • totalVegetable: 0.0c
  • darkGreen: 0.0c
  • redOrange: 0.0c
  • legumes: 0.0c
  • starchy: 0.0c
  • other: 0.0c
  • additional: 0.0c
  • fruit: 1.0c
  • milk: 1.0c
Total Time

5 min.

Serving & Size

SERVING (SEE INSTRUCTIONS)

Yields

This wholesome variation of a banana split is your answer to helping kids get a better start to every day. Pair a banana with low-fat strawberry yogurt, blueberries and top with Goldfish® Grahams Baked with Whole Grain French Toast for crunch and sweetness. This breakfast combo is reimbursable and can be packaged into a convenient grab-and-go format.

Nutrition Facts

Nutrition Facts
Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 468
% Daily Value
Total Fat 8.5g
13%
Saturated Fat 3.4g
17%
Cholesterol 17mg
6%
Sodium 324mg
14%
Total Carbohydrate 84.4g
28%
Dietary Fiber 4.1g
16%
Protein 16.3g
33%
Vitamin A 11%
Vitamin C 15%
Calcium 53%
Iron 7%
Child Nutritional Content
  • mma: 1.0oz
  • grain: 1.0oz
  • totalVegetable: 0.0c
  • darkGreen: 0.0c
  • redOrange: 0.0c
  • legumes: 0.0c
  • starchy: 0.0c
  • other: 0.0c
  • additional: 0.0c
  • fruit: 1.0c
  • milk: 1.0c

estimate your profit

Step 1
Profit Per Serving
- =

Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
× =

Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
× =

Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
low fat strawberry yogurt 4 oz. 0 1/2  cups
banana, peeled, sliced 1 oz. 0 1/4  cups
blueberries 0 1/4  cups
Made With:

Snacks

Goldfish® Grahams Baked with Whole Grain French Toast

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Goldfish® Grahams Baked with Whole Grain French Toast pkg.
low fat (1%) milk fl oz.
apple juice fl oz.
Pair Goldfish® Grahams Baked with Whole Grain French Toast 1 oz grain equivalence) with 1/4 cup of sliced banana, 1/4 cup of blueberries, 1/2 cup of low-fat strawberry yogurt, 4 oz 100% applejuice and 8 oz of low-fat chocolate milk to form a reimbursable breakfast. Packaging it all the elements into a disposable container to make it a grab-and-go option.
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