SOUTHWEST CHEESY CHICKEN TOMATO SOUP

SOUTHWEST CHEESY CHICKEN TOMATO SOUP

Nutrition Facts

Serving Size
1 SERVING (10 FL OZ SERVED IN A 12 FL OZ BOWL)
Amount Per Serving
Calories 322
% Daily Value
Total Fat 11.3g
17%
Saturated Fat 4.1g
21%
Cholesterol 40mg
13%
Sodium 526mg
22%
Total Carbohydrate 38.5g
13%
Dietary Fiber 4.4g
18%
Protein 20.3g
41%
Vitamin A 10%
Vitamin C 15%
Calcium 20%
Iron 6%

Child Nutritional Content

  • MMA: 2.0oz
  • Grain: 1.0oz
  • TotalVegetable: 0.625c
  • DarkGreen: 0.0c
  • RedOrange: 0.5c
  • Legumes: 0.125c
  • Starchy: 0.0c
  • Other: 0.0c
  • Additional: 0.0c
  • Fruit: 0.0c
  • Milk: 0.0c
Total Time

Not Available

Serving & Size

1 SERVING (10 FL OZ SERVED IN A 12 FL OZ BOWL)

Add To Pantry

Try our Southwest Cheesy Chicken Tomato Soup made with Campbell's® Healthy Request® Condensed Tomato Soup.  Served with tortilla chips for crunch, this cheesy twist on tomato soup is packed with flavor!

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

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Step 2
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Step 3
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Ingredients Weight Measure
Campbell's® Healthy Request® Condensed Tomato Soup
150 oz.
cans
water 150 oz. cans
cooked diced chicken 75 oz.
salt free Mexican seasoning blend 3 oz.
no salt added diced tomatoes 52 oz.
low sodium kidney beans 56 oz.
reduced fat Cheddar cheese 25 oz.
green onion 0.5 oz.
yellow corn tortilla chips 50 oz.
Instructions
1. Prepare Campbell’s Healthy Request Tomato Soup according to label directions. CCP: Heat to 145°F. CCP: Hold for hot service at 140°F.
2. Combine chicken and seasoning blend. Place in serving pans. CCP: Cover pans and heat to 165°F. CCP: Hold for hot service at 140°F.
3. Place the tomatoes and beans into separate serving pans. Cover pans and heat in a steamer or oven. CCP: Heat to 145°F. CCP: Hold for hot service at 140°F.
4. For each serving, portion the following foods/amounts into each serving bowl:

1 1/2 oz (3 1/3 tbsp or #20 scoop) cooked chicken
2 tbsp (#30 scoop) heated tomatoes
2 tbsp (#30 scoop) heated beans
6 fl oz ladle prepared Campbell’s Healthy Request Tomato Soup
5. Top with 1/2 oz (2 tbsp or #30 scoop) cheese and a pinch of green onion.

6. Serve immediately with 1 oz tortilla shell rounds on the side.

Recipe Tip

  1. For spicer flavor, add cayene pepper to the prepared soup in Step 1.
  2. Meal Contributions: Meat/Meat Alternate - 2 oz; Grain - 1 oz; Vegetable - 5/8 cup TOTAL 1/2 cup red/orange + 1/8 cup legumes)
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