Brand
Meals & Beverages
- Campbell's
- Campbell's Classic Soups
- Campbell's Reserve Soups
- Campbell's Signature Soups
- pace
- pacific foods
- prego
- swanson
- v8
Snacks
- cape cod
- goldfish
- kettle
- lance
- late july
- pepperidge farm
- pretzels crisps
- snyders of hanover
Category
- Appetizer
- Beverage
- Dessert
- Kid Friendly
- Main Dish
- Salad
- Sauce
- Side Dish
- Soup
- Vegetarian
Dietary Needs
- Less than 100 Calories
- Less than 200 Calories
- Low Fat
- Sodium 0-140 mgs.
- Sodium 480mg or less
- Gluten Free
- Lacto Ovo Vegetarian
- Vegan
- Partnership for a Healthier America Compliant
- Heart Healthy
- Whole Grains
Total Time
- 15 mins or fewer
- 16 to 20 mins
- 21 to 25 mins
- 26 to 30 mins
- 31 to 45 mins
- 46 to 60 mins
- 61 to 90 mins
- 91 mins to 2 hours
- Less than 4 hours
- Less than 1 day
- Less than 12 hours
Recipe Cost
- $0.00 - $0.50
- $0.51 - $1.00
- $1.01 - $2.00
- $2.01 - $3.00
- $3.01 and up
Difficulty
- Easy
- Medium
- Advanced
Filters »


CHICKEN & WHITE CHEDDAR PASTA MADE WITH CAMPBELL’S® RESERVE ROASTED POBLANO & WHITE CHEDDAR
Away From Home
SERVING (#6 SCOOP; 2/3 CUP PASTA MIXTURE +3.5 OZ C
11829

ITALIAN SAUSAGE WITH PASTA MADE WITH CAMPBELL'S® RESERVE ROASTED RED PEPPER & SMOKED GOUDA
Away From Home
SERVING(1-#8 SPOODLE PASTA+1-#4 SPOODLE SAUSAGE MI
11830

ROASTED POBLANO & WHITE CHEDDAR GRAVY MADE WITH CAMPBELL'S® RESERVE ROASTED POBLANO & WHITE CHEDDAR
Away From Home
SERVING (2 OZ LADLE; 1/4 CUP)
11827

ROASTED RED PEPPER SMOKED GOUDA MAYO MADE WITH CAMPBELL'S® RESERVE ROASTED RED PEPPER & SMOKED GOUDA
Away From Home
SERVING (#30 SCOOP, 2 TBSP)
11816

GREEN CURRY CUCUMBER SALAD
SERVINGS (1/2 CUP)
9864

GREEN CURRY BEEF WITH EGGPLANT
1 SERVING (2 CUPS WITH 6 OZ BEEF)
915

WHITE CHEDDAR CAULIFLOWER TOAST
Campbell’s Soup
SERVING( SEE INSTRUCTIONS)
12804

WHITE CHEDDAR CAULIFLOWER ALFREDO
Campbell’s Soup
SERVING (SEE INSTRUCTIONS)
12805

ROASTED CAULIFLOWER WHITE CHEDDAR FLATBREAD
Campbell’s Soup
SERVING (1 FLATBREAD)
12803

CHILI LIME SHRIMP TACOS MADE WITH CAMPBELL’S RESERVE® MEXICAN STREET CORN
Away From Home
SERVING( #4 SPOODLE; 1 CUP+2 TORTILLA)
12432

LOBSTER POT PIE MADE WITH CAMPBELL'S® RESERVE LOBSTER BISQUE WITH SHERRY
Away From Home
SERVING (1-1/2 CUPS; 1 #4 + 1 #8 SCOOP)
12455

CHEESY MEXICAN STREET CORN DIP MADE WITH CAMPBELL’S RESERVE® MEXICAN STREET CORN
Away From Home
SERVING (#8 SCOOP; 1/2CUP; 4 OZ)
12429

MEXICAN STREET CORN CARNITAS BOWL MADE WITH CAMPBELL’S RESERVE® MEXICAN STREET CORN
Away From Home
SERVES(1 CUP; #4 SPOODLE)
12430

GREEN CURRY CHICKEN
1 SERVING (1 CUP CURRY, 1 CUP RICE)
916

GREEN CURRY VEGETABLES
1 CUP
919

MIXED SEAFOOD FETTUCCINE MADE WITH CAMPBELL'S® RESERVE LOBSTER BISQUE
Away From Home
SERVING (1-#4+ 1-#8 SPOODLE; 1-1/2 CUPS)
11817

CHICKEN & POBLANO MAC & CHEESE MADE WITH CAMPBELL'S® RESERVE ROASTED POBLANO & WHITE CHEDDAR
Away From Home
SERVING (100 mL)
12502

SHRIMP LINGUINI MADE WITH CAMPBELL'S® RESERVE ROASTED POBLANO & WHITE CHEDDAR SOUP WITH TOMATILLOS
Away From Home
SERVING(1-1/2 CUPS LINGUINE+SAUCE)
11815

SMOKED GOUDA & MUSHROOM FLATBREAD MADE WITH CAMPBELL'S® ROASTED RED PEPPER AND SMOKED GOUDA BISQUE
Away From Home
FLATBREAD
12683

SHRIMP & CHEESE GRITS MADE WITH CAMPBELL'S® ROASTED POBLANO AND WHITE CHEDDAR
Away From Home
SERVING (SEE INSTRUCTIONS)
12474

GREEN CURRY BOK CHOY AND SHRIMP MADE WITH CAMPBELL'S RESERVE THAI GREEN CURRY SAUCE
1 SERVING (SEE METHOD FOR INSTRUCTIONS)
9865

SEAFOOD AU GRATIN
1 SERVING (10 OZ)
672

BAJA CHICKEN WITH SHRIMP & CHORIZO MADE WITH CAMPBELL'S® RESERVE TEQUILA-SPIKED FIESTA CHICKEN
1 SERVING (10 OZ SAUCE, 1 CUP RICE)
668

LOBSTER STUFFED BEEF TENDERLOIN MADE WITH CAMPBELL'S® RESERVE LOBSTER BISQUE
1 EACH (1 STUFFED TEDERLOIN, 12 OZ)
661

CHICKEN AND PENNE PASTA IN A CREAMY ROASTED RED PEPPER & SMOKED GOUDA SAUCE
1 SERVING (12 OZ)
676

SEAFOOD LASAGNA
1 PIECE
682

LOBSTER NACHOS MADE WITH CAMPBELL'S® RESERVE LOBSTER BISQUE WITH SHERRY
Campbell’s Reserve Soups
SERVING (SEE INSTRUCTIONS)
12456

THAI GREEN CURRY STEW MADE WITH CAMPBELL'S RESERVE THAI GREEN CURRY SAUCE
1 CUP
953

SPICY SHRIMP CURRY
1 SERVING (1 CUP CURRY, 1 CUP RICE)
921

GREEN CURRY CHICKEN SATAY
1 SERVING (3 SKEWERS, 6 OZ CHICKEN)
918

SPRING VEGETABLE & QUINOA BOWL MADE WITH CAMPBELL'S RESERVE THAI GREEN CURRY SAUCE
SERVING (1/2 CUP QUINOA, 1/2 CUP VEGETABLES, 1/4 C
9866

GOAT CHEESE & PESTO QUESADILLAS MADE WITH CAMPBELL'S® RESERVE ROASTED RED PEPPER & SMOKED GOUDA
1 SERVING (1 QUESADILLA CUT INTO 8 WEDGES WITH 1 C
660

GRILLED CHICKEN MARGARITA MADE WITH CAMPBELL'S® ROASTED RED PEPPER & SMOKED GOUDA
Stockpot®
1 SERVING (10 OZ)
675

CRAB RAVIOLI IN CREAMY TOMATO SAUCE
1 SERVING (8 RAVIOLI, 1 CUP SAUCE)
659
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