A modern twist on the Philly Cheesesteak: Shaved seasoned steak sautéed with onions, peppers and mushrooms in a rich mushroom sauce served over brown rice topped with shredded provolone.
Ingredient | Weight | Measure |
---|---|---|
canola oil |
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weight_quantity | 2 tbsp. |
shaved sirloin steak |
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weight_quantity 32. oz. | 0 |
onion , diced |
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weight_quantity 11. oz. | 2 cup |
green pepper , diced |
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weight_quantity 14. oz. | 3 cup |
red bell pepper , diced |
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weight_quantity 14. oz. | 3 cup |
mushrooms , sliced |
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weight_quantity 10. oz. | 3 cup |
black pepper , ground |
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weight_quantity | 1.5 tsp. |
Campbells® Healthy Request® Condensed Cream of Mushroom Soup , 50 oz ea |
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weight_quantity | 1 can |
water |
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weight_quantity | 1.5 cup |
cooked brown rice |
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weight_quantity 56. oz. | 12 cup |
provolone cheese , shredded |
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weight_quantity 3. oz. | 0.75 cup |
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