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TEX MEX PASTA SALAD

1 CUP

932

ATM

MUSHROOM BOURGUIGNON BAKE

1 CUP

943

ATM

CREAMY GREEN BEAN CASSEROLE

1 CUP

977

ATM

TUSCAN SHRIMP GAZPACHO SOUP

1 CUP (8 FL OZ)

974

ATM

PACE® DECONSTRUCTED CHILAQUILES

1 SERVING

966

ATM

SPICED MINI CUPCAKES WITH CAMPBELL'S HEALTHY REQUEST TOMATO SOUP

1 EACH

971

ATM

TOMATO ZA'ATAR WITH ROASTED CHICKPEAS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (8 FL. OZ. LADLE; 1 CUP)

12365

ATM

SMILEY CINNAMON-BANANA SPLIT MADE WITH GOLDFISH® GIANT GRAHAMS CINNAMON BAKED WITH WHOLE GRAIN

SERVING (SEE INSTRUCTIONS)

12164

ATM

MANGO JALAPENO AIOLI

1 SERVING (3 TBSP)

928

ATM

SPICY CHARLESTON SLAW

1/2 CUP

927

ATM

AFRICAN SPICY BEAN STEW

1 CUP

961

ATM

HARVEST SPICE CARROT AND RAISIN MUFFINS

1 EACH (1 MUFFIN)

93

ATM

SPICED MINI CUPCAKES WITH CAMPBELL'S® TOMATO SOUP

1 EACH

964

ATM

TOMATO FLORENTINE SOUP (MADE WITH CONDENSED TOMATO SOUP POUCH)

1 CUP (8 FL OZ)

11947

ATM

GIANT GOLDFISH MADE WITH WHOLE GRAIN GRAHAMS CINNAMON SNACK PACK

SERVING (SEE INSTRUCTIONS)

12290

ATM

EGG-CELENT LUNCH BISTRO BOX WITH GOLDFISH MADE WITH WHOLE GRAIN CHEDDAR

SERVING (SEE INSTRUCTIONS)

12288

ATM

VEGGIE GOOD HUMMUS BISTRO BOX WITH GOLDFISH®

SERVING (SEE INSTRUCTIONS)

12289

ATM

TOMATO SOUP WITH TOASTED SESAME & YOGURT MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (8 FL. OZ. LADLE; 1 CUP)

12363

ATM

GREEN CURRY VEGETABLES

1 CUP

919

ATM

THREE CHEESE SPINACH LASAGNA

1 PIECE

948

ATM

TOMATO CHEDDAR ELBOW MACARONI

1 CUP (8 OZ SPOODLE)

989

ATM

HARVEST SALAD WITH BUTTERNUT SQUASH VINAIGRETTE

1 EACH (1 SALAD)

995

ATM

TOMATO PARMESAN SOUP MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVINGS (8 FL. OZ.; 1 CUP)

12367

ATM

SOUTHWEST TOMATO SOUP MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (8 FL. OZ. LADLE; 1 CUP)

12352

ATM

MEDITERRANEAN GREEK TOMATO SOUP MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (8 FL. OZ.; 1 CUP)

12366

ATM

BREAKFAST CASSEROLE WITH CAMPBELL'S® HEALTHY REQUEST CREAM OF MUSHROOM SOUP

1-1/4 CUP

952

ATM

GRAB-N-GO BREAKFAST OMELET & GOLDFISH MADE WITH WHOLE GRAIN GRAHAMS FRENCH TOAST

SERVING (SEE ATTACHED)

12287

ATM

BROWN BUTTER BRUSSELS SPROUT GRATIN MADE WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

SERVING (#8 scoop, 1/2 CUP)

10880

ATM

BLACK BEAN & OYSTER MUSHROOM ENCHILADAS MADE WITH V8® SPICY HOT VEGETABLE JUICE

SERVING(2 FILLED ENCHILADAS)

11244

ATM

GOLDFISH® BAKED WITH WHOLE GRAIN CHEDDAR BREAKFAST COMBO

SERVING (SEE INSTRUCTIONS)

11136

ATM

GOLDFISH® BAKED WITH WHOLE GRAIN PRETZEL BREAKFAST COMBO

SERVING (SEE INSTRUCTIONS)

11137

ATM

SMILING YOGURT PARFAIT WITH FRESH BERRIES AND GOLDFISH® GRAHAMS

SERVING (SEE INSTRUCTIONS)

12255

ATM

TOMATO BASIL PESTO SOUP MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (1 CUP; 8 OZ + GARNISH)

12351

ATM

YOGURT BISTRO LUNCH BOX WITH GOLDFISH MADE WITH WHOLE GRAIN CHEDDAR

SERVING (SEE INSTRUCTIONS)

12294

ATM

GOLDFISH® GIANT GRAHAMS BAKED WITH WHOLE GRAIN CINNAMON BREAKFAST COMBO

SERVING (SEE INSTRUCTIONS)

11138

ATM

APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN

SERVING (SEE INSTRUCTIONS)

11259

ATM

MIX AND DIP HUMMUS LUNCH SERVED WITH GOLDFISH® MADE WITH WHOLE GRAIN CHEDDAR

SERVING (SEE INSTRUCTIONS)

12257

ATM

OATMEAL TOPPED WITH PEACHES AND GIANT GOLDFISH® MADE WITH WHOLE GRAIN GRAHAMS

SERVING (SEE INSTRUCTIONS)

12256

ATM

SUNBUTTER & JELLY BISTRO LUNCH BOX WITH GOLDFISH MADE WITH WHOLE GRAIN CHEDDAR

SERVING (SEE INSTRUCTIONS)

12295

ATM

MORNING MEDLEY TRAIL MIX MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN

SERVING (SEE INSTRUCTIONS)

11260

ATM

BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST

SERVING (SEE INSTRUCTIONS)

11258

ATM

V8® CAJUN RICE

1 SERVING (#8 SCOOP, 1/2 CUP)

10815

ATM

GOLDFISH® SUN DIPPERS

1 SERVING (SEE INSTRUCTIONS)

10860

ATM

SPICY TOMATO LENTIL SOUP MADE WITH V8® SPICY HOT

1 SERVING (8 OZ LADLE, 1 CUP)

10820

ATM

GREEN BEAN CASSEROLE MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP

SERVING (1/2 CUP; #8 SCOOP)

11182

ATM

HEARTY VEGETARIAN CHILI MADE WITH LOW SODIUM V8® VEGETABLE JUICE

SERVING (1 CUP; 8 OZ LADLE)

11055

ATM

GOLDFISH® GIANT GRAHAMS BAKED WITH WHOLE GRAIN VANILLA BREAKFAST COMBO

SERVING (SEE INSTRUCTIONS)

11141

ATM

THAI VEGETABLE STIR FRY MADE WITH V8® LOW SODIUM SPICY HOT VEGETABLE JUICE

1 SERVING (1 1/4 cups)

10823

ATM

ROASTED VEGETABLE BREAKFAST TARTS MADE WITH CAMPBELL’S® HEALTHY REQUEST® TOMATO SOUP

SERVING ( 1 TART + 3 TBSP SAUCE)

11058

ATM

SUMMER VEGETABLE STACKS MADE WITH CAMPBELL’S® HEALTHY REQUEST® CONDENSED TOMATO SOUP

SERVING (1 FILLED SANDWICH)

11060

ATM

JUST PEACHY FRENCH TOAST PARFAIT GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST

SERVING (SEE INSTRUCTIONS)

11257

ATM

PEACH & BERRY COBBLER

1 CUP

904

ATM

AVOCADO, BEAN, TOMATO SALSA

1/2 CUP

931

ATM

ROASTED TOMATO AND ONION TART

SERVING (1 SLICE)

910120

ATM

BROWN BUTTER BRUSSELS SPROUT GRATIN

SERVING (#8 scoop, 1/2 CUP)

10809

ATM

GOLDFISH® BAKED WITH WHOLE GRAIN COLORS BREAKFAST COMBO

SERVING (SEE INSTRUCTIONS)

11140

ATM

SUMMER VEGETABLE STACKS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (1 FILLED SANDWICH)

11019

ATM

BERRY POUND CAKE

1 SLICE (1/12 OF A WHOLE LOAF)

906

ATM

FUN ON A RIVER

1 EACH (SEE METHOD FOR PORTION SPECIFICATIONS)

1112

ATM

CARROT SPICE MUFFINS

1 EACH (1 MUFFIN)

903

ATM

GREEN BEAN CASSEROLE

1/2 CUP

754

ATM

CARROT TOMATO GINGER SOUP

1 CUP (8 FL OZ)

904766

ATM

LIGHTER GREEN BEAN CASSEROLE

1/2 CUP

886

ATM

CORN AND BLACK EYED PEA SALAD

1 CUP (8 OZ SPOODLE)

1037

ATM

TUSCAN TOMATO BASIL WITH QUINOA SOUP

1 CUP (8 FL OZ)

904765

ATM

CREAMY MUSHROOM, ROASTED GARLIC AND ONION SOUP

1 CUP (8 OZ LADLE)

904768

ATM

APPLE RING TOSS MADE WITH GOLDFISH WHOLE GRAIN CHEDDAR

24 SERVINGS (SEE RECIPE FOR PORTION INSTRUCTIONS

905421

ATM

IT'S RAINING YUM MADE WITH GOLDFISH WHOLE GRAIN CHEDDAR

1 SERVING

905988

ATM

MINESTRONE SOUP MADE WITH CAMPBELL'S LOW SODIUM TOMATO SOUP

1 cup, 8 oz. ladle

4769

ATM

ALL ABOARD TATER TRAIN MADE WITH GOLDFISH WHOLE GRAIN CHEDDAR

24 SERVINGS

905420

ATM

EASY TOMATO SOUP SPICE CAKE WITH LIGHTER CREAM CHEESE FROSTING

1 piece (4” x 3”)

904413

ATM

MUSHROOM HASH BROWN BAKE WITH  CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

1 PIECE (CUT PAN 3 x 4 TO PRODUCE 12 SERVINGS)

904406

ATM

GINGER BERRY DIP

1 OZ (2 TBSP)

866

ATM

TROPICAL MOJITOS

1 EACH (8 FL OZ)

877

ATM

BANANA BLAST SMOOTHIE

1 EACH (12 FL OZ)

883

ATM

GARDEN VEGETABLE SAUTÉ

1 CUP

865

ATM

CREAM OF PORTABELLO SOUP

1 CUP (8 FL OZ)

817

ATM

MANGO & AVOCADO SALAD WITH AÇAI BERRY VINAIGRETTE

1 SERVING (1-1/2 CUP GREENS, 2 TBSP DRESSING)

867

ATM

STRAWBERRY BANANA SMOOTHIE

1 EACH (12 FL OZ)

882

ATM

DOUBLE TOMATO STUFFED OMELET

1 EACH (1 OMELET, 1/2 CUP SAUCE, 2 TBSP FILLING)

841

ATM

POMEGRANATE BLUEBERRY SMOOTHIE

1 EACH (12 FL OZ)

881

ATM

TROPICAL CHAMPAGNE DESSERT ICE

1/2 CUP

876

ATM

WHITE BEAN AND FIVE MUSHROOM CHOWDER

1 CUP (8 FL OZ)

818

ATM

BRAISED KALE WITH CHICKPEAS AND QUINOA

1/2 CUP

4100

ATM

CITRUS COOLER

1 EACH (12 FL OZ)

871

ATM

RANCH DRESSING

1/2 CUP

772

ATM

TOMATO & RICE SOUP

1 CUP (8 FL OZ)

809

ATM

TOMATO PESTO SOUP

1 CUP (8 FL OZ)

168

ATM

AÇAI BERRY SMOOTHIE

1-1/2 CUPS (12 FL OZ)

879

ATM

COOL, COOL GAZPACHO

1 CUP

863

ATM

SPICY MARY MARTINI

1 EACH (8 FL OZ)

873

ATM

TOMATO BARLEY SOUP

1 CUP (8 FL OZ)

810

ATM

MUSHROOM BARLEY SOUP

1 CUP (8 FL OZ)

815

ATM

PEACH MANGO SMOOTHIE

1 EACH (12 FL OZ)

880

ATM

DOUBLE MUSHROOM CRISP

1 SQUARE (CUT PAN 3 x 4 TO PRODUCE 12 SERVINGS)

838

ATM

DOUBLE MUSHROOM SAUCE

1/4 CUP (2 FL OZ)

77

ATM

TOMATO FLORENTINE SOUP

1 CUP (8 FL OZ)

812

ATM

ITALIAN VEGETABLE & BEAN SOUP

1 CUP (8 FL OZ)

813

ATM

ASPARAGUS, LEEK & MUSHROOM SOUP

1 CUP (8 FL OZ)

816

ATM

CHILLED SUMMER VEGETABLE SOUP

1 CUP (8 FL OZ)

862

ATM

CAMPBELL'S® TOMATO FLORENTINE SOUP

1 CUP (8 FL OZ)

167

ATM

CAMPBELL'S® EASY BROCCOLI CASSEROLE

1/2 CUP

79

ATM

ROASTED VEGETABLE SOUP WITH GARLIC

1 CUP (8 FL OZ)

811

ATM

VEGETARIAN SEVEN BEAN POT PIE WITH BISCUIT TOPPING

1 SERVING (1-1/4 CUP, 1 BISCUIT)

852

ATM

MUSHROOM HASH BROWN BAKE WITH CAMPBELL'S® CREAM OF MUSHROOM SOUP

1 PIECE (CUT PAN 3 x 4 TO PRODUCE 12 SERVINGS)

839

ATM

SALSA BANDERA

1/4 CUP (2 FL OZ)

767

ATM

CHEESY POTATOES

1 CUP

41

ATM

RED BEANS AND RICE

1 CUP

607

ATM

BLACK AND WHITE BEAN SALAD

1-1/4 CUP

588

ATM

MUSHROOM & GOAT CHEESE PIZZA

1 TOPPED FLATBREAD

763

ATM

OATMEAL PEANUT BUTTER BARS

1 EACH (3" 3" SQUARE)

605

ATM

CREAMY GARDEN VEGETABLE SOUP

1 CUP (8 FL OZ)

778

ATM

COUNTRY QUICHE WITH SPINACH AND SWISS CHEESE

1 PIECE (1/6 QUICHE)

61

ATM

POLENTA STACKS WITH OVEN ROASTED VEGETABLE SAUCE

1 SERVING (2 POLENTA SLICES, 1-1/2 CUP SAUCE)

505

ATM

GOAT CHEESE AND BASIL PESTO QUESADILLAS WITH ROASTED RED PEPPER SAUCE

1 SERVING (1 QUESADILLA CUT INTO 8 WEDGES WITH 1 C

660

ATM

PASTA PROVENCAL

1 SERVING (2 CUP PASTA, VEGETABLES, AND 3/4 CUP SA

371

ATM

SQUASH CASSEROLE

1/2 CUP

158

ATM

HACIENDA DRESSING

2 TBSP (1 FL OZ)

322

ATM

ITALIAN GARDEN SAUTÉ

1/2 CUP

324

ATM

TEXAS ISLAND DRESSING

1/4 CUP (2 FL OZ)

362

ATM

CREAMY SPINACH LASAGNA

1 PIECE (3” X 2 1/2”)

223

ATM

MEXI BREAKFAST BURRITO

1 EACH

326

ATM

TOMATO FRENCH DRESSING

2 TBSP (1 FL OZ)

571

ATM

SPICY SWEET FAR EAST DRESSING

2 TBSP (1 FL OZ)

358

ATM

ORIENTAL DRESSING AND MARINADE

2 TBSP (1 FL OZ)

339

ATM

SPICE CAKE WITH CREAM CHEESE FROSTING

1 PIECE

539

ATM

POTATO ONION SOUP

1 CUP (8 FL OZ)

139

ATM

COCONUT LIME CHUTNEY

1/4 CUP (2 FL OZ)

1149

ATM

FIREHOUSE SALSA BARS

1 EACH (1 BAR)

242

ATM

SPICY HOLLANDAISE SAUCE

1/4 CUP (2 FL OZ)

1153

ATM

GARDEN FRESH MEDLEY PASTA

1 SERVING (2 CUP PASTA, VEGETABLES, AND 3/4 CUP SA

246

ATM

ROASTED BANANA & CORN SALSA

1/4 CUP (2 FL OZ)

1152

ATM

VEGETABLE MUSHROOM BURGERS

1 EACH (4 OZ BURGER)

172

ATM

MUSHROOM AND SPINACH STRATA

1 SERVING (3/4 CUP FILLING, 1/4 CUP SAUCE)

118

ATM

GRILLED PINEAPPLE & ONION SALSA

1/4 CUP (2 FL OZ)

1154

ATM

ONION & PROVOLONE SAUCE WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOMS SOUP

1/4 CUP (2 FL OZ)

1141

ATM

MUSHROOM & ROASTED GARLIC BEURRE BLANC WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1142

ATM

COCONUT CREAM & ROASTED PEANUT SAUCE WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1137

ATM

SPICY JACK CHEESE & CHIPOTLE SAUCE WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1139

ATM

ASIAGO BEURRE BLANC WITH CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1138

ATM

TOMATO AND ORANGE SOUP WITH THYME ESSENCE MADE WITH CAMPBELL'S® TOMATO SOUP

1 CUP (8 FL OZ)

1129

ATM

TOMATO AND CARROT SOUP WITH GINGER (MADE WITH HEALTHY REQUEST CONDENSED TOMATO SOUP)

1 CUP (8 FL OZ)

1128

ATM

GONE DIPPIN'

1 EACH (SEE METHOD FOR PORTION SPECIFICATIONS)

1113

ATM

BULGUR SALAD

1 CUP

1049

ATM

FRUITY SMILES

1 EACH (SEE METHOD FOR PORTION SPECIFICATIONS)

1111

ATM

APPLESAUCE LAGOON MADE WITH GOLDFISH® GIANT WHOLE GRAIN VANILLA GRAHAMS

1 EACH (SEE METHOD FOR PORTION SPECIFICATIONS)

1110

ATM

LAYERED TEX MEX SALAD

1-1/4 CUP

1051

ATM

GOLDFISH® GO MIX–SWEET & SAVORY

1 CUP

1105

ATM

TOMATO AND CARROT SOUP WITH GINGER

1 CUP (8 FL OZ)

1127

ATM

BLACK & WHITE BEAN SALAD MADE WITH LOW SODIUM V8

1 3/4 CUP

1057

ATM

AVOCADO MELON SALAD WITH PICANTE HONEY DRESSING

1 CUP

1053

ATM

ASIAN VEGETABLE SOUP WITH SWANSON® CERTIFIED ORGANIC VEGETABLE BROTH

1 SERVING (1 CUP PLUS TOPPINGS)

1126

ATM

TOMATO AND ORANGE SOUP WITH THYME ESSENCE (MADE WITH HELATHY REQUEST CONDENSED TOMATO SOUP)

1 CUP (8 FL OZ)

1130

ATM

ONION & PROVOLONE SAUCE WITH CAMPBELL'S® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1021

ATM

MUSHROOM & ROASTED GARLIC BEURRE BLANC WITH CAMPBELL'S® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1023

ATM

SPICY JACK CHEESE & CHIPOTLE SAUCE WITH CAMPBELL'S® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1020

ATM

PASTA WITH BALSAMIC VEGETABLES AND MOZZARELLA

1 SERVING

10

ATM

ASIAGO BEURRE BLANC WITH CAMPBELL'S® CREAM OF MUSHROOM SOUP

1/4 CUP (2 FL OZ)

1019

ATM

VEGETABLE CHILI

1 CUP (8 OZ LADLE)

8039

ATM

HEARTY VEGETARIAN CHILI MADE WITH V8® VEGETABLE JUICE

1 CUP (8 FL OZ)

598

ATM

SANTA PICO DE GALLO

1/2 CUP

343

ATM

SMOKEY TOMATO SOUP WITH HARISSA MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

SERVING (8 FL. OZ. LADLE; 1 CUP

12355

ATM

CAMPBELL’S FRESH PREPARED SOUP SPOT®: CREAMY CHICKEN POT PIE SOUP WITH SOUP CUSTOMIZER TM GR. 9-12

1 SERVING (see method for portioning instructions)

10845

ATM

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