Campbell’s® Ready to Serve Low Sodium Tomato with Tomato Pieces Soup

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), WATER, DICED TOMATOES IN TOMATO JUICE, WHEAT FLOUR, SUGAR. CONTAINS LESS THAN 2% OF: BUTTER (CREAM [MILK]), SAUTERNE WINE, YEAST EXTRACT, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CITRIC ACID, FLAVORING, ASCORBIC ACID (VITAMIN C), CELERY EXTRACT, GARLIC OIL. CONTAINS: WHEAT, MILK

Allergens

• Gluten
• Milk/Dairy
• Wheat

Features & Benefits

• REAL FLAVOR: A hearty recipe of diced tomatoes, butter, and a splash of Sauternes wine for a rich soup that is low in sodium.
• SIMPLE PREPARATION: No need to worry about multi-step prep
• this soup doesn’t need to be reconstituted. Just heat, stir, and serve as part of a filling meal in an instant.
• AN EASY STAPLE: This is the perfect low sodium option delighting guests wherever they are.
• MENU INSPIRATION: Great for a snack in between meals or off hours. List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.

Preparation

EMPTY SOUP INTO POT OR KETTLE. STOVE: HEAT, STIRRING OCCASIONALLY.

Storage & Handling

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Serving Ideas

Perfect for low sodium diets. Use as a first course or as part of a light meal. Use as an ingredient to create low sodium entrees, sauces, and gravies.