Pacific Foods® Organic Vegetable Lentil Soup, Plant Based, 16.3 oz Can (Case of 12)

Immerse your taste buds into Pacific Foods® Organic Vegetable Lentil Soup. This organic soup has the rich flavor of lentils and black beans. Fire-roasted red peppers and vine-ripened tomatoes round out the flavor of this plant based soup. USDA Certified Organic and made with non-GMO ingredients, this vegetable soup contains 14 grams of protein per can, is a good source of fiber* and is made with no MSG, high fructose corn syrup or artificial colors. *See nutrition facts for sodium content

CASE CODE PACK & SIZE

28369

12 / 16.30 OZ. CAN(S)

Dimensions (L x W x H): 12.875 IN x 9.500 IN x 4.563 IN
UPC: 52603283691
Case weight: 14.224 LB
SCC14: 10052603283691
Cube: 0.323 FT

Features & Benefits

  • Twelve (12) 16.3 oz cans of Pacific Foods® Organic Vegetable Lentil Soup
  • Made with tender lentils, black beans, fire-roasted red peppers and vine-ripened tomatoes for a delicious vegetarian soup
  • USDA Certified Organic vegan soup with non-GMO ingredients and no artificial colors or no added flavors
  • Canned soup contains 14 grams of protein per can and is a good source of fiber* *See nutrition facts for sodium content
  • Plant based vegetarian soup is delicious on its own as a quick and easy snack, customized with your favorite toppings or paired with a salad, sandwich or wrap

Ingredients

WATER, GREEN LENTILS*, ONIONS*, DICED TOMATOES (TOMATOES*, TOMATO JUICE*, CITRIC ACID)*, ROASTED RED PEPPERS*, CELERY*, CORN*, TOMATO PUREE (WATER, TOMATO PASTE*)*, BLACK BEANS*, CORNSTARCH*, SEA SALT, GARLIC*, CANE SUGAR*, APPLE CIDER VINEGAR*, CUMIN*, CHILE PEPPER*, SALT, BLACK PEPPER*. *ORGANIC

Dietary Needs

Sodium 481-800 mgs Per Serving; Vegetarian; Vegan

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Just heat and enjoy.

MICROWAVE: Microwaves vary; time is approximate. Microwave on HIGH 2 1/2 - 3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir. STOVETOP: Heat in saucepan over medium heat, stirring occasionally.

Ingredients

WATER, GREEN LENTILS*, ONIONS*, DICED TOMATOES (TOMATOES*, TOMATO JUICE*, CITRIC ACID)*, ROASTED RED PEPPERS*, CELERY*, CORN*, TOMATO PUREE (WATER, TOMATO PASTE*)*, BLACK BEANS*, CORNSTARCH*, SEA SALT, GARLIC*, CANE SUGAR*, APPLE CIDER VINEGAR*, CUMIN*, CHILE PEPPER*, SALT, BLACK PEPPER*. *ORGANIC

Features & Benefits

  • Twelve (12) 16.3 oz cans of Pacific Foods® Organic Vegetable Lentil Soup
  • Made with tender lentils, black beans, fire-roasted red peppers and vine-ripened tomatoes for a delicious vegetarian soup
  • USDA Certified Organic vegan soup with non-GMO ingredients and no artificial colors or no added flavors
  • Canned soup contains 14 grams of protein per can and is a good source of fiber* *See nutrition facts for sodium content
  • Plant based vegetarian soup is delicious on its own as a quick and easy snack, customized with your favorite toppings or paired with a salad, sandwich or wrap

Preparation

MICROWAVE: Microwaves vary; time is approximate. Microwave on HIGH 2 1/2 - 3 min. in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir. STOVETOP: Heat in saucepan over medium heat, stirring occasionally.

Storage & Handling

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Serving Ideas

Just heat and enjoy.

PACK & SIZE CASE CODE

28369

Dimensions (L x W x H): 12.875 IN x 9.500 IN x 4.563 IN
UPC: 52603283691
Case weight: 14.224 LB
SCC14: 10052603283691
Cube: 0.323 FT

Dietary Needs

Nutrition Facts
1 Serving Per Container
Serving size 1 Cup
PER 1 CUP PER CONTAINER
Calories 140 260
% DV* % DV*
Total Fat 1g 1% 2g 3%
Saturated Fat 0g 0% 0.5g 3%
Trans Fat 0g 0g
Cholesterol 0mg 0mg
Sodium 640mg 28% 1200mg 52%
Total Carbohydrate 25g 9% 47g 17%
Dietary Fiber 4g 14% 8g 29%
Total Sugars 4g 7g
Incl. Added Sugars 1g 2% 2g 4%
Protein 7g 8% 14g 16%
Vitamin D 0mcg 0mcg
Calcium 40mg 4% 80mg 6%
Iron 2.4mg 15% 4.6mg 25%
Potassium 420mg 8% 800mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

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