CHECKERBOARD TURKEY SANDWICH WITH GOLDFISH® COLORS BAKED WITH WHOLE GRAIN
Nutrition Facts
Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 452
% Daily Value
Total Fat 15.1g
23%
Saturated Fat 6g
30%
Cholesterol 44mg
15%
Sodium 1201mg
50%
Total Carbohydrate 54.7g
18%
Dietary Fiber 5.5g
22%
Protein 23.5g
47%
Vitamin A 10%
Vitamin C 4%
Calcium 32%
Iron 16%

checkerboard turkey sandwich with goldfish® colors baked with whole grain

Goldfish® Colors Baked with Whole Grain crackers are the perfect pairing for your Kid's menu. Make sandwiches even better with a side of Goldfish® crackers.

  • Total time: 15 minutes
  • Servings: 1
Ingredient Weight Measure
whole wheat bread 1 slice
white bread 1 slice
American cheese , slice(s), 1/2 oz each 1.000 oz. 2
deli turkey breast , thin slice, 1/2 ounce each 1.500 oz. 3
apple , medium, sliced 3.000 oz. 0.5 ea.
Pepperidge Farm® Goldfish® Made with Whole Grain Colors 1 pkg.
1. Place 1 piece of cheese on top of 1 slice of bread.

2. Layer turkey breast over cheese.

3. Add second slice of cheese. Top with second slice of bread.

4. Cut off crust. Cut into 9 squares.

CCP: Hold for cold service at 41°F until needed.

To Serve: Arrange sandwich squares on serving plate so they resemble a checkerboard pattern (turn 4 squares on opposite side). Serve with Goldfish® Colors Baked with Whole Grain and apple slices. Serve immediately.

Goldfish® Colors Baked with Whole Grain crackers are the perfect pairing for your Kid's menu. Make sandwiches even better with a side of Goldfish® crackers.

  • Total time: 15 minutes
  • Servings: 1
Ingredient Weight Measure
whole wheat bread 1 slice
white bread 1 slice
American cheese , slice(s), 1/2 oz each 1.000 oz. 2
deli turkey breast , thin slice, 1/2 ounce each 1.500 oz. 3
apple , medium, sliced 3.000 oz. 0.5 ea.
Pepperidge Farm® Goldfish® Made with Whole Grain Colors 1 pkg.
1. Place 1 piece of cheese on top of 1 slice of bread.

2. Layer turkey breast over cheese.

3. Add second slice of cheese. Top with second slice of bread.

4. Cut off crust. Cut into 9 squares.

CCP: Hold for cold service at 41°F until needed.

To Serve: Arrange sandwich squares on serving plate so they resemble a checkerboard pattern (turn 4 squares on opposite side). Serve with Goldfish® Colors Baked with Whole Grain and apple slices. Serve immediately.

Made with:

Sign up for our newsletter

Get the latest news and updates from Campbell’s Foodservice.

What’s Next