Campbell’s® Ready to Serve Brown Gravy, Rich and Flavorful Recipe

Ingredients

BEEF STOCK (WATER, DEHYDRATED CONCENTRATED BEEF STOCK), WHEAT FLOUR, MODIFIED FOOD STARCH, VEGETABLE OIL. CONTAINS LESS THAN 2% OF: SALT, BEEF FAT, YEAST EXTRACT, SUGAR, FLAVORING, TOMATO PASTE, LACTIC ACID, CELERY EXTRACT, ONION EXTRACT, GARLIC OIL. CONTAINS: WHEAT

Allergens

• Gluten
• Wheat

Features & Benefits

• REAL FLAVOR: A smooth and rich recipe of real beef stock for a made-from-scratch, homemade taste that's a great accompaniment to a variety of meats.
• LABOR SAVER: No need to worry about multi-step prep - just heat, stir, and serve. Our brown gravy can be used as an ingredient, a topper, or a base to your favorite dishes in an instant.
• SHELF STAPLE: With a shelf life of 12 months, our versatile gravy is a great kitchen staple to buy in bulk, saving you time and labor.
• MENU INSPIRATION: This versatile gravy pairs perfectly with roast beef, meatballs, mashed potatoes, pork loin, lamb, veal and more.

Preparation

EMPTY CONTENTS INTO 4 QUART POT. HEAT SLOWLY UNTIL HOT, STIRRING OCCASIONALLY.

Storage & Handling

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Serving Ideas

This versatile gravy pairs perfectly with roast beef, meatballs, mashed potatoes, pork loin, lamb, veal and more.