| Nutrition Facts | ||||
| About 2.5 Servings Per Container | ||||
| Serving size | 1 Cup (252g) | |||
|---|---|---|---|---|
| PER SERVING | PER CONTAINER | |||
| Calories | 170 | 420 | ||
| % DV* | % DV* | |||
| Total Fat | 1g | 1% | 3g | 4% |
| Saturated Fat | 0.5g | 3% | 1g | 5% |
| Trans Fat | 0g | 0g | ||
| Polyunsaturated Fat | 0.5g | 1g | ||
| Monounsaturated Fat | 0g | 0.5g | ||
| Cholesterol | <5mg | 2% | <5mg | 2% |
| Sodium | 600mg | 26% | 1510mg | 66% |
| Total Carbohydrate | 33g | 12% | 83g | 30% |
| Dietary Fiber | 3g | 11% | 8g | 29% |
| Total Sugars | 12g | 30g | ||
| Incl. Added Sugars | 6g | 12% | 16g | 32% |
| Protein | 6g | 14g | ||
| Vitamin D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 30mg | 2% | 70mg | 6% |
| Iron | 1.5mg | 8% | 3.8mg | 20% |
| Potassium | 270mg | 6% | 670mg | 15% |
| Vitamin A | 100mcg | 10% | 250mcg | 30% |
| Riboflavin | 0.2mg | 15% | 0.6mg | 45% |
| Niacin | 2.6mg | 6.6mg | ||
| Folate | 110mcg DFE | 270mcg DFE | ||
| Folate | (65mcg folic acid) | (160mcg folic acid) | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Campbell's® SpaghettiOs® Original is a delicious and filling fun-shaped pasta dish that includes 20% of daily vegetables per 1 cup. Enjoy the neat round spaghetti you can eat with a spoon – a pantry staple for generations!
Features And Benefits
- Each 22.4 oz can has about 2.5 servings
- O-shaped pasta in a delicious tomato and cheese sauce
- Ready in as little as 3 minutes! Great for a quick and easy afternoon snack
- 20% of daily vegetables per 1 cup
- 0 grams trans fat per 1 cup
Allergens
- Gluten
- Milk/Dairy
- Wheat
Dietary Needs
Low Cholesterol per serving; Sodium 481-800 mgs Per Serving
Ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), ENZYME MODIFIED BUTTER, SKIM MILK, BETA CAROTENE FOR COLOR, CITRIC ACID, PAPRIKA EXTRACT, FLAVORING. CONTAINS: WHEAT, MILK
Nutrition Facts
| Nutrition Facts | ||||
| About 2.5 Servings Per Container | ||||
| Serving size | 1 Cup (252g) | |||
|---|---|---|---|---|
| PER SERVING | PER CONTAINER | |||
| Calories | 170 | 420 | ||
| % DV* | % DV* | |||
| Total Fat | 1g | 1% | 3g | 4% |
| Saturated Fat | 0.5g | 3% | 1g | 5% |
| Trans Fat | 0g | 0g | ||
| Polyunsaturated Fat | 0.5g | 1g | ||
| Monounsaturated Fat | 0g | 0.5g | ||
| Cholesterol | <5mg | 2% | <5mg | 2% |
| Sodium | 600mg | 26% | 1510mg | 66% |
| Total Carbohydrate | 33g | 12% | 83g | 30% |
| Dietary Fiber | 3g | 11% | 8g | 29% |
| Total Sugars | 12g | 30g | ||
| Incl. Added Sugars | 6g | 12% | 16g | 32% |
| Protein | 6g | 14g | ||
| Vitamin D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 30mg | 2% | 70mg | 6% |
| Iron | 1.5mg | 8% | 3.8mg | 20% |
| Potassium | 270mg | 6% | 670mg | 15% |
| Vitamin A | 100mcg | 10% | 250mcg | 30% |
| Riboflavin | 0.2mg | 15% | 0.6mg | 45% |
| Niacin | 2.6mg | 6.6mg | ||
| Folate | 110mcg DFE | 270mcg DFE | ||
| Folate | (65mcg folic acid) | (160mcg folic acid) | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Preparation
MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve. STOVE: Pour pasta into saucepan. Heat, stirring occasionally, until hot.
Handling
Storage
Shelf Life:
548 Days
Storage Temperature:
65 - 80 °F
Other Information
For more information on our products, contact your distributor or call 1-800-879-7687.
More
Our fun-loving lineup of SpaghettiOs® features delicious o-shaped pasta and a familiar cast of friends that add character to every bite! Grab a spoon (or a fork) and dig in to something the whole family can enjoy.
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size: 12 / 22.40 OZ. CAN(S)
Case Weight: 19.336 LB
UPC: 51000212245
Cube: 0.411 FT
Case Size: 12.875 IN L × 9.500 IN W × 5.813 IN H
SCC-14: 10051000212242
