GOLDFISH® GIANT GRAHAMS BAKED WITH WHOLE GRAIN CINNAMON BREAKFAST COMBO

Made With:

Product

Pepperidge Farm® Goldfish® Made with Whole Grain Cinnamon Grahams

Add variety to your breakfast menu with this grab-and-go reimbursable breakfast option with ​Goldfish® Giant Grahams Baked with Whole Grain Cinnamon.  

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Tip

Combo Variations: 
0.75 ounce Goldfish® Giant Grahams Baked with Whole Grain (any variety)
1/2 cup fruit
4 oz. juice
1 M/MA
8 oz. low fat milk 

Nutrition Facts
Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 425
% Daily Value
Total Fat 14.5g
22%
Saturated Fat 1.1g
6%
Cholesterol 6mg
2%
Sodium 206mg
9%
Total Carbohydrate 62.4g
21%
Dietary Fiber 4.8g
19%
Protein 15.4g
31%
Vitamin A 32%
Vitamin C 113%
Calcium 40%
Iron 9%
Child Nutritional Content
  • mma: 1.0oz
  • grain: 1.0oz
  • totalVegetable: 0.0c
  • darkGreen: 0.0c
  • redOrange: 0.0c
  • legumes: 0.0c
  • starchy: 0.0c
  • other: 0.0c
  • additional: 0.0c
  • fruit: 1.0c
  • milk: 1.0c
Total Time

5 min.

Serving & Size

SERVING (SEE INSTRUCTIONS)

Yields

Add variety to your breakfast menu with this grab-and-go reimbursable breakfast option with ​Goldfish® Giant Grahams Baked with Whole Grain Cinnamon.
 

Nutrition Facts

Nutrition Facts
Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 425
% Daily Value
Total Fat 14.5g
22%
Saturated Fat 1.1g
6%
Cholesterol 6mg
2%
Sodium 206mg
9%
Total Carbohydrate 62.4g
21%
Dietary Fiber 4.8g
19%
Protein 15.4g
31%
Vitamin A 32%
Vitamin C 113%
Calcium 40%
Iron 9%
Child Nutritional Content
  • mma: 1.0oz
  • grain: 1.0oz
  • totalVegetable: 0.0c
  • darkGreen: 0.0c
  • redOrange: 0.0c
  • legumes: 0.0c
  • starchy: 0.0c
  • other: 0.0c
  • additional: 0.0c
  • fruit: 1.0c
  • milk: 1.0c

estimate your profit

Step 1
Profit Per Serving
- =

Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
× =

Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
× =

Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Made With:

Product

Pepperidge Farm® Goldfish® Made with Whole Grain Cinnamon Grahams

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Weight Measure
Pepperidge Farm® Goldfish® Made with Whole Grain Cinnamon Grahams, individual graham (41 per serv) ea.
almonds 1 oz.
mandarin oranges in light syrup, drained 0 1/2  cups
orange juice fl oz.
fat free chocolate milk fl oz.
Pair Goldfish® Giant Grahams Baked with Whole Grain Cinnamon (1 oz grain equivalence) with 1/2 cup of mandarin oranges, 1 oz of almond, 4 oz 100% orange juice and 8 oz of plain low fat milk to form a reimbursable breakfast. Packaging it all the elements into a disposable container to make it a grab-and-go option
 
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