Features & Benefits
- REAL FLAVOR: A comforting, heart-healthy recipe made with earthy mushrooms and robust garlic in a rich cream base.
- SIMPLE PREPARATION: A good partner puts in the prep work for you. Just add the appropriate amount of water, then simmer and serve for a deliciously filling soup in an instant. For a creamier result, combine half portions of milk and water.
- VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.
- MENU INSPIRATION: List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
Ingredients
WATER, MUSHROOMS, MODIFIED FOOD STARCH, WHEAT FLOUR, CREAM (MILK), CONTAINS LESS THAN 2% OF: VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), SUGAR, SALT, POTASSIUM SALT, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, FLAVORING, CALCIUM CARBONATE, DEHYDRATED MUSHROOMS, GARLIC EXTRACT.
CONTAINS: WHEAT, MILK, SOY
Allergens
- Gluten
- Milk/Dairy
- Soybean
- Wheat
Dietary Needs
100 Calories or Less Per Serving; Sodium 141-480 mgs Per Serving; Low Fat; Vegetarian; Low Cholesterol; No Cholesterol; Good Source of Potassium
