Nutrition Facts | ||
About 6 Servings Per Container | ||
Serving size | 1 Cup (240mL) | |
---|---|---|
Amount per serving | ||
Calories | 120 | |
% Daily Value* | ||
Total Fat | 7g | 9% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | |
Polyunsaturated Fat | 3g | |
Monounsaturated Fat | 2g | |
Cholesterol | 10mg | 3% |
Sodium | 30mg | 1% |
Total Carbohydrate | 12g | 4% |
Dietary Fiber | 1g | 4% |
Total Sugars | 4g | |
Includes 3g Added Sugars | 6% | |
Protein | 2g | |
Vitamin D | 0.6mcg | 4% |
Calcium | 10mg | 0% |
Iron | 0mg | 0% |
Potassium | 100mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
This creamy soup is made with earthy mushrooms and seasoned with paprika.
Features And Benefits
- REAL FLAVOR: A flavorful recipe of earthy mushrooms seasoned with paprika in a rich and creamy base.
- SIMPLE PREPARATION: No need to worry about multi-step prep
- this soup doesn’t need to be reconstituted. Just heat, stir, and serve for a filling meal in an instant.
- VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.
- MENU INSPIRATION: List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a veggie burger or a chicken sandwich instead of fries or chips.
Allergens
- Gluten
- Milk/Dairy
- Soybean
- Wheat
Dietary Needs
Sodium 0-140 mgs Per Serving
Ingredients
WATER, MUSHROOMS, CREAM (MILK), WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SUGAR, SOY PROTEIN CONCENTRATE, FLAVORING, PAPRIKA EXTRACT FOR COLOR.
Nutrition Facts
Nutrition Facts | ||
About 6 Servings Per Container | ||
Serving size | 1 Cup (240mL) | |
---|---|---|
Amount per serving | ||
Calories | 120 | |
% Daily Value* | ||
Total Fat | 7g | 9% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | |
Polyunsaturated Fat | 3g | |
Monounsaturated Fat | 2g | |
Cholesterol | 10mg | 3% |
Sodium | 30mg | 1% |
Total Carbohydrate | 12g | 4% |
Dietary Fiber | 1g | 4% |
Total Sugars | 4g | |
Includes 3g Added Sugars | 6% | |
Protein | 2g | |
Vitamin D | 0.6mcg | 4% |
Calcium | 10mg | 0% |
Iron | 0mg | 0% |
Potassium | 100mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Preparation
DO NOT ADD WATER OR MILK. Empty soup into pot or kettle. Heat to simmer and serve.
Handling
Storage
Shelf Life:
730 Days
Storage Temperature:
65 - 80 °F
Serving Ideas
Perfect for sodium-restricted diets. Use as a first course or as part of a light meal. Blend with other soups to reduce sodium without sacrificing flavor. Use as an ingredient to create low sodium entrees, sauces, and gravies.
Other Information
For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions
For more information on our products, contact your distributor or call 1-800-879-7687.
More
At Campbell's Foodservice, we want your restaurant kitchen prepped with best pantry staples so you can deliver top-quality dishes from season to season. Soup is often one of the first things your customer will be served off your menu, and first impressions are often the most memorable. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. A bowl of our Low Sodium Cream of Mushroom served with fresh baked bread is hearty enough to serve as a meal on its own, or you can beef it up with whatever’s fresh in your kitchen. Prepared soups are also the perfect base for casseroles and starters for sauces, so your imagination is the limit.
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size: 12 / 49.50 OZ. CAN(S)
Case Weight: 42.015 LB
UPC: 51000250988
Cube: 0.895 FT
Case Size: 17.000 IN L × 12.875 IN W × 7.063 IN H
SCC-14: 10051000250985