Shelf Life: 638 Days
Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE DIRECTIONS. Cooking Directions: This product may be tempered up to 5 days in a 4˚C (40˚ F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82˚C/180˚F), stirring occasionally. 5. Reduce heat to 70˚C/160˚F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard. MIX WITH WATER. KEEP FROZEN UNTIL READY TO USE.
CARROTS, DICED TOMATOES IN TOMATO JUICE, CRAB, POTATOES, TOMATO PUREE (WATER, TOMATO PASTE), PEAS, CELERY, WATER, CABBAGE, ONIONS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, RED PEPPERS, SALT, CELERY SALT (SALT, CELERY SEED), SUGAR, YEAST EXTRACT, SPICE (INCLUDES MUSTARD), GARLIC, PAPRIKA, CARAMEL COLOR, SPICES, CITRIC ACID. CONTAINS: CRAB
THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE DIRECTIONS. Cooking Directions: This product may be tempered up to 5 days in a 4˚C (40˚ F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82˚C/180˚F), stirring occasionally. 5. Reduce heat to 70˚C/160˚F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard. MIX WITH WATER. KEEP FROZEN UNTIL READY TO USE.
Shelf Life:
638 Days
Storage Temperature:
0 °F
Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
PACK & SIZE | CASE CODE |
---|---|
|
08241 |
Dimensions (L x W x H): | 17.832 IN x 11.000 IN x 3.625 IN |
UPC: | 51000082418 |
Case weight: | 12.882 LB |
SCC14: | 10051000082418 |
Cube: | 0.411 FT |
Nutrition Facts | ||
About 43 Servings Per Container | ||
Serving size | 1/2 Cup (120mL) Condensed Soup | |
---|---|---|
Amount per serving | ||
Calories | 60 | |
% Daily Value* | ||
Total Fat | 0.5g | 1% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | |
Cholesterol | 10mg | 3% |
Sodium | 900mg | 39% |
Total Carbohydrate | 11g | 4% |
Dietary Fiber | 2g | 7% |
Total Sugars | 3g | |
Includes 1g Added Sugars | 2% | |
Protein | 3g | |
Vitamin D | 0mcg | 0% |
Calcium | 60mg | 4% |
Iron | 0.4mg | 2% |
Potassium | 215mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
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