Pepperidge Farm® Bulk Frozen Puff Pastry - Campbells Food Service

Pepperidge Farm® Bulk Frozen Puff Pastry

Nutrition Facts
120 Servings Per Container
Serving size 1/6 Sheet (58g/2oz.)
Amount per serving
Calories 230
% Daily Value*
Total Fat 14g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 4g
Vitamin D 0mcg 0%
Calcium 6mg 0%
Iron 1mg 6%
Potassium 35mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

07872

Pack & Size

1 / 15.40 LB BAG(S)

Puff Pastry Dough Sheets – 10” X 15” X 1/8” prerolled and ready to use. Vegan product.

Features And Benefits

  • EXCEPTIONAL QUALITY: Puff Pastry Sheets are light, tender pastry that puffs into dozens of flaky, golden layers for a supremely airy texture.
  • LABOR SAVER: Save time on prep by just thawing, heating and serving.
  • CROWD FAVORITE: Our puff pastries are vegan and Kosher certified.
  • LONG LASTING: With a shelf life of 1 year, you can save on waste and slack out as you need it.
  • MENU INSPIRATION: Create upscale desserts, show-stopping side dishes, exceptional entrées, and more with this perfect puff pastry.

Allergens

  • Gluten
  • Soybean
  • Wheat

Dietary Needs

Kosher; Sodium 141-480 mgs Per Serving

Ingredients

MADE FROM: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OILS (PALM, SOYBEAN, HYDROGENATED COTTONSEED), CONTAINS 2 PERCENT OR LESS OF: HIGH FRUCTOSE CORN SYRUP, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, MALTED BARLEY FLOUR, TURMERIC AND ANNATTO EXTRACTS FOR COLOR.

Nutrition Facts

Nutrition Facts
120 Servings Per Container
Serving size 1/6 Sheet (58g/2oz.)
Amount per serving
Calories 230
% Daily Value*
Total Fat 14g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 4g
Vitamin D 0mcg 0%
Calcium 6mg 0%
Iron 1mg 6%
Potassium 35mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Preparation

Thaw at room temperature for 2 hours or overnight in a refrigerator. Roll dough to required thickness and cut to size. Bake at 350 degrees F until golden brown.

Handling

STORE IN FREEZER UNTIL READY TO USE. STORE BAKED PUFF PASTRY IN A COOL, DRY PLACE.

Storage

Shelf Life: 366 Days
Storage Temperature: -25 - -10 °F

Serving Ideas

Fill with your favorite dessert, side dish, or entree fillings for an upscale presentation.

Other Information

For more information on Pepperidge Farm® or Campbell's® products, see your distributor or call toll free 1-800-879-7687.

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Round out your menu with these ready-to-bake turnovers. They can get breakfast service up and running in a snap, put an upscale element into coffee breaks, or add easy elegance to your dessert offerings. Because we only use quality, carefully selected ingredients, you can take pride in the fact that you’re serving real food for life's moments. With over 60 flaky layers in each piece, our puff pastry is prepped the way you would. We then add a luscious, real fruit filling to make our turnovers then we bake it to a flaky crust. We’ve been baking for generations. Not just because it’s our job, but because we love it. For more than 80 years, Pepperidge Farm has been committed to quality, and the light and delicate pastries that come out of our kitchen are fine examples of that dedication. There's no need for thawing; they can be baked right from the freezer.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 1 / 15.40 LB BAG(S)

Case Weight: 16.325 LB

UPC: 51000078725

Cube: 0.536 FT

Case Size: 16.938 IN L × 11.813 IN W × 4.625 IN H

SCC-14: 10051000078725

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