Nutrition Facts | |||
1 Serving Per Container | |||
Serving size | 1 Pack (21g) | ||
---|---|---|---|
Amount per serving | |||
Calories | 100 | ||
% Daily Value* | |||
Total Fat | 3.5g | 4% | |
Saturated Fat | 0.5g | 3% | |
Trans Fat | 0g | ||
Polyunsaturated Fat | 1g | ||
Monounsaturated Fat | 2g | ||
Cholesterol | 0mg | 0% | |
Sodium | 160mg | 7% | |
Total Carbohydrate | 14g | 5% | |
Dietary Fiber | 1g | 4% | |
Total Sugars | 0g | ||
Includes 0g Added Sugars | 0% | ||
Protein | 2g | ||
Vitamin D | 0mcg | 0% | |
Calcium | 20mg | 0% | |
Iron | 0.7mg | 4% | |
Potassium | 50mg | 0% | |
Riboflavin | 0.1mg | 8% | |
Niacin | 1.1mg | ||
Folate | 30mcg DFE | ||
Folic acid | (20mcg folic acid) | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Goldfish® crackers featuring Disney's Mickey Mouse are cheddar crackers baked with Whole Grain and give students of all ages a new reason to smile with Mickey Mouse cracker shapes and whole-grain goodness. The product comes in a convenient 100-calorie 0.75 oz snack pack; perfect for school lunches, after school programs, summer programs, and a la carte.
Features And Benefits
Allergens
- Gluten
- Milk/Dairy
- Wheat
Dietary Needs
100 Calories or Less Per Serving; No Added Sugars; Sodium 141-480 mgs Per Serving; Vegetarian
Ingredients
MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), CONTAINS 2 PERCENT OR LESS OF: SALT, YEAST, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, BAKING SODA, MONOCALCIUM PHOSPHATE, ONION POWDER. CONTAINS: WHEAT, MILK
Nutrition Facts
Nutrition Facts | |||
1 Serving Per Container | |||
Serving size | 1 Pack (21g) | ||
---|---|---|---|
Amount per serving | |||
Calories | 100 | ||
% Daily Value* | |||
Total Fat | 3.5g | 4% | |
Saturated Fat | 0.5g | 3% | |
Trans Fat | 0g | ||
Polyunsaturated Fat | 1g | ||
Monounsaturated Fat | 2g | ||
Cholesterol | 0mg | 0% | |
Sodium | 160mg | 7% | |
Total Carbohydrate | 14g | 5% | |
Dietary Fiber | 1g | 4% | |
Total Sugars | 0g | ||
Includes 0g Added Sugars | 0% | ||
Protein | 2g | ||
Vitamin D | 0mcg | 0% | |
Calcium | 20mg | 0% | |
Iron | 0.7mg | 4% | |
Potassium | 50mg | 0% | |
Riboflavin | 0.1mg | 8% | |
Niacin | 1.1mg | ||
Folate | 30mcg DFE | ||
Folic acid | (20mcg folic acid) | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Preparation
Handling
Storage
Shelf Life:
182 Days
Storage Temperature:
55 - 90 °F
Other Information
For more information on our products, contact your distributor or call 1-800-879-7687 or visit www.campbellsfoodservice.com.
For more information on our products, contact your distributor or call 1-800-879-7687.
More
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size: 300 / 0.75 OZ. POUCH(ES)
Case Weight: 16.250 LB
UPC: 14100275169
Cube: 2.109 FT
Case Size: 24.000 IN L × 15.000 IN W × 10.125 IN H
SCC-14: 10014100275166