Made With:
Product
Campbells® Healthy Request® Condensed Cream of Chicken Soup
Campbell's® Condensed Healthy Request® Cream of Chicken Soup is a flavorful combination of high-quality chicken stock, chicken meat and cream.
Tip
Thaw tortillas and chicken in the refrigerator in advance of preparation.
If rice is prepared on the day of service, hold it hot at 140°F until quesadillas are assembled. If prepared in advance of the day of service, cool the rice in the refrigerator to 70°F within2 hours, and continue to cool to 40°F within an additional2 hours. Cooled rice can be used when assembling quesadillas.
1 lb + 12 oz long grain, parboiled brown rice will yield 3 qt + ½ cup cooked rice. 3 lb + 8 oz long grain, parboiled brown rice will yield 6 qt + 1 cup cooked rice.
1 lb + 9 oz long grain, regular brown rice will yield 3 qt + ½ cup cooked rice. 3 lb + 2 oz long grain, regular brown rice will yield 6 qt + 1 cup cooked rice.
Batch cook for best quality.
Nutrition Facts
Child Nutritional Content
- mma: 2.5oz
- grain: 2.0oz
- totalVegetable: 0.5c
- darkGreen: 0.0c
- redOrange: 0.5c
- legumes: 0.0c
- starchy: 0.0c
- other: 0.0c
- additional: 0.0c
- fruit: 0.0c
- milk: 0.0c
Total Time
Not Available
Serving & Size
1 SERVING (2 Pieces [1/2 Quesadilla], 1 Salsa Dipp
Yields
Try our delicious Cheesy Chicken & Rice Quesadillas made with Campbell's® Healthy Request® Condensed Cream of Chicken Soup. This appetizer is the perfect dish for any type of menu.
Nutrition Facts
Nutrition Facts
Child Nutritional Content
- mma: 2.5oz
- grain: 2.0oz
- totalVegetable: 0.5c
- darkGreen: 0.0c
- redOrange: 0.5c
- legumes: 0.0c
- starchy: 0.0c
- other: 0.0c
- additional: 0.0c
- fruit: 0.0c
- milk: 0.0c
estimate your profit
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Profit Per Meal | ||||
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Profit Per Day | ||||||
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
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