Use our Campbell's® Reserve Roasted Red Pepper with Smoked Gouda Bisque as a base for flatbreads. Just add smoked gouda cheese, grape tomatoes, and sauteed shitake mushrooms and garnish with baby arugula.
Try Goldfish® made with Whole Grain Cheddar alongside whole grain chicken strips for a complete reimbursable lunch or after school supper combo that’s grab-and-go friendly.
What a great way to start of your fall! vegetables stand out in this dish, accented with turkey, potatoes, herbs, garlic round out this hearty cream soup featuring Campbell’s® Healthy Request® Condensed Cream of Mushroom.
Simple but delicious, this chicken salad wrap is made with Campbell’s® Classic Healthy Request® Cream of Chicken Soup for a really creamy filling with reduced fat.
Not just your average chicken sandwich- go from plain to extraordinary. Campbell's® Healthy Request Tomato Soup combines with garlic, kale and basil to compliment chicken breast strips.
Turn your favorite Mexican dish, Enchiladas, into a savory and bold soup. Onions and peppers seasoned with chipotle and cumin. Add in salsa to our Healthy Request Cream of Chicken, and top to taste with cheese.
Transform this pasta dish by adding Campbell's® Condensed Tomato Soup and Swanson® Chicken broth to make a classic Italian favorite. Topped with smooth, rich vodka sauce and grated parmesan cheese to please any crowd.
Try our new twist on a classic with our Thai Tomato Soup made with Swanson® Chicken Broth. With all authentic Thai flavors and a sweet and savory finish from coconut milk.
A dynamic sauce made with smoky bacon, sweet sundried tomatoes, sautéed onions and garlic.
Try a new spin on the classic BLT by making it into a tasty soup. First add our Campbell's® Tomato Soup, then finish it off with diced tomatoes, shredded iceberg lettuce, crumbled bacon, and croutons. This quick and easy soup will be an instant hit on any menu!