GOLDFISH® GIANT GRAHAMS BAKED WITH WHOLE GRAIN CINNAMON BREAKFAST COMBO

GOLDFISH® GIANT GRAHAMS BAKED WITH WHOLE GRAIN CINNAMON BREAKFAST COMBO

Nutrition Facts

Serving Size
SERVING (SEE INSTRUCTIONS)
Amount Per Serving
Calories 425
% Daily Value
Total Fat 14.5g
22%
Saturated Fat 1.1g
6%
Cholesterol 6mg
2%
Sodium 206mg
9%
Total Carbohydrate 62.4g
21%
Dietary Fiber 4.8g
19%
Protein 15.4g
31%
Vitamin A 32%
Vitamin C 113%
Calcium 40%
Iron 9%

Child Nutritional Content

  • mma: 1.0oz
  • grain: 1.0oz
  • totalVegetable: 0.0c
  • darkGreen: 0.0c
  • redOrange: 0.0c
  • legumes: 0.0c
  • starchy: 0.0c
  • other: 0.0c
  • additional: 0.0c
  • fruit: 1.0c
  • milk: 1.0c
Total Time

5 min.

Serving & Size

SERVING (SEE INSTRUCTIONS)

Add To Pantry

Add variety to your breakfast menu with this grab-and-go reimbursable breakfast option with ​Goldfish® Giant Grahams Baked with Whole Grain Cinnamon.
 

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

estimate your profit

Step 1
Profit Per Serving
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Step 2
Profit Per Meal
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Step 3
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Ingredients Weight Measure
Pepperidge Farm® Goldfish® Made with Whole Grain Cinnamon Grahams
ea.
almonds 1 oz.
mandarin oranges in light syrup 0 1/2  cups
orange juice fl oz.
fat free chocolate milk fl oz.
Instructions
Pair Goldfish® Giant Grahams Baked with Whole Grain Cinnamon (1 oz grain equivalence) with 1/2 cup of mandarin oranges, 1 oz of almond, 4 oz 100% orange juice and 8 oz of plain low fat milk to form a reimbursable breakfast. Packaging it all the elements into a disposable container to make it a grab-and-go option
 

Recipe Tip

  1. Combo Variations: 
    0.75 ounce Goldfish® Giant Grahams Baked with Whole Grain (any variety)
    1/2 cup fruit
    4 oz. juice
    1 M/MA
    8 oz. low fat milk 
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